(July 2014)

President’s Message
July 2014

My name is Erin Cohen and I am the new President of the Greater Raleigh Chapter of NAWBO.  I am the owner of Entrees4U, a personal chef service.

Our new board recently held a very successful retreat, where we determined the theme for this year:  Because Members Matter.  We listened to what our members wanted and starting this year, we will have 2 evening socials (February and April) in place of those 2 monthly luncheons.  They will be purely networking events, held from 5:30-7:30 at Babylon Restaurant in Raleigh.  

The Mentoring Committee is hard at work, planning workshops and book club meetings.  Our Cooking Workshop will be on August 19 in the home of Jean Ehmke, featuring Pam Clark, The Thyme Savor.  Space is limited to 12.   

Our Summer Social is planned for August 28 at Babylon Restaurant.  It will be a wonderful opportunity to reconnect with NAWBO friends after the summer and to bring prospective members to learn about our organization.

Because Members Matter, we want everyone to participate in our events and activities and get involved in roundtable groups and committees.  Our members are the most important part of NAWBO, because without all of you, there would be no NAWBO.

I can be reached at any time to discuss any ideas or questions you may have about our organization.  My number is 919-280-6419 and my email address is ecohen@entrees4u.com.  I look forward to meeting each of you over the coming year.

Erin Cohen, President 


NAWBO Mentoring Workshop: Cooking-Class Dinner Party!

Date: August 19th
Time: 5pm-8pm
Location: The Kitchen of Jean Ehmke, 516 Pendleton Lake Rd, Raleigh 27614  
Price: $30 (members) $40 (non-members)
Special Note: This class has a limit of 12 participants; please sign up promptly to guarantee your spot.

Join your NAWBO friends for a cooking-class dinner party where you can expand your culinary know-how and then feast on your creations!  Pam Clark of the Thyme Savor will lead us all in learning how to make a delicious summer meal while having fun and getting to know your NAWBO sisters.  

Cooking Class Menu

Appetizers
Shrimp Salsa-fresh sauteed shrimp tossed with goodness and served in martini glasses
Spanakopitas- working with traditional spinach & cheese filling enveloped in filo dough triangle shapes
Savory Herbed Tomato Tart- made with puff pastry, goat cheese, fresh tomatoes & herbs

Salads
Panzanella Salad- traditional bread salad with tomatoes, herbs, red onion & olives, tossed with red wine vinaigrette
Summer Corn Salad w Cotija Cheese- fresh corn, roasted then tossed with sweet peppers, Arugula, lime, garlic, olive oil
Raspberry Spinach Salad- creamy raspberry vinaigrette makes this so tasty- spinach, peaches, sunflower seeds & goat cheese

Main Course
Lime marinated Chicken- boneless chicken breast marinated in lime juice, fresh cilantro, garlic & olive oil, then broiled

Dessert
Mojito Fruit- fresh fruit w a Basil simple syrup- the Basil in the syrup makes it taste just like a Mojito! 

Click here to register


 

NAWBO Summer Social - Babylon, Raleigh

Thursday, August 28th, 5:30 - 7:30
Babylon, 309 N. Dawson St. Raleigh

This event is open to both members and guests and is a wonderful way to say goodbye to summer.  Just $20 includes appetizers + cash bar ($25 at the door) for both members and non-members.  Bring a friend and join us for a relaxed evening of networking and getting to know other NAWBO members.  

Babylon is the perfect location to get to know others.  It's chic, yet easy-going vibe is highly conducive to conversation, new connections and fun.  Enjoy the social, then feel free to stay for dinner with friends new and old. 



 MISSION STATEMENT

NAWBO Greater Raleigh facilitates economic prosperity of a diverse membership of women business owners through mentoring, networking, education and support.


 

 

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